Marulo Fusilloni Italian Artisan Pasta 500g – Bronze Cut Durum Wheat Pasta from Naples, Italy

Marulo Fusilloni, Homemade Artisan Pasta (500 g) 1.1 lb. Italian artisan bronze die cut pasta. Italian Pasta made with 100% Italian Durum Wheat.

• Ingredients: Durum Wheat Semolina and Water. Traditional Pasta dried up to 48 hours from 38 °C.
• Cooking time: 10 minutes. It is recommended to immerse each kg of pasta in 10 lt of water and check the cooking until the ideal one.
• Artisan Pasta from Italy: made in Torre Annunziata, Napoli. Ideal for Christmas Gift.