PROFESSIONAL 5-BLADE CUTTING SYSTEM – Effortlessly slice, dice, shred, and strip fruits and vegetables with 5 replacement stainless steel discs (including 2mm/4mm slicers, 3mm/4mm/7mm shredders) for restaurant-quality prep in seconds.
COMMERCIAL-GRADE 200W MOTOR – Power through high-volume kitchen demands with our robust 280RPM motor, engineered for continuous chopping of hard vegetables like carrots and potatoes without clogging or overheating.
SAFETY-FIRST COMMERCIAL DESIGN – Features 2-button control, non-slip rubber feet, and waterproof safety switch for secure 24/7 use in busy hotel kitchens or catering environments.
PREMIUM FOOD-SAFE CONSTRUCTION – Built entirely with stainless steel blades and housing, ensuring hygienic food processing and easy cleaning for commercial compliance.
XL FEED CHUTE & ERGONOMIC EFFICIENCY – Process whole produce faster via the 4-inch wide chute (fits apples/cabbages), reducing prep time for high-traffic restaurant salad bars or buffet lines.
