About This

• Our tenderizer is made of aluminum, which is durable, rust proof, and has a sturdy hammer design that is easy to use. The handle is comfortable to hold in the hand, providing an excellent grip.
• A double-sided meat tenderizer with a flat side that can be used for crushing, and a sharp toothed edge on the other side that can easily break down meat fibers, tenderizing steak and beef and reducing cooking time. The meat hammer crusher makes this job both fast and simple
• Multi functional kitchen tool, Meat Tenderizer, suitable for steak, pork ribs, chicken, turkey, lamb, and duck meat. It can also be used to crush walnuts or crack open crab claws and shells.
• Anti slip grip reduces hand fatigue and allows for easy lifting. Simply apply a little force when lifting this hammer, allowing gravity to complete the remaining work.
• Easy to clean, the hammer is easy to clean under running water, then wipe dry with a sponge or cloth.